Sunday, 23 October 2011

The November Dinnerkai is at Suika (West Broadway) on Thursday, Nov 10th (6:30-8:30pm)

For the November Dinnerkai, we're going to Suika, a Japanese izakaya serving fusion cusine and tapas.
Suika is the casual version of Kingyo, and shares the same owners.  It has a modern, lively atmosphere and extensive menu.
You'll come for the miso-marinated sablefish, beef short ribs, ramen (called the best in the city by CBC radio), or the one kilogram steak, but you'll stay to see the more than 10,000 chopsticks decorating the washroom walls.
So why don't you try a Dinnerkai if you haven't before? Of course, besides the food and dining experience, it is an opportunity to meet and get to know other Mokuyokai participants. The atmosphere is relaxed and fun! The number of spots is limited to 12 so please RSVP early.
Price Range: medium
Date & Time: Thursday, November 10th, 6:30-8:30pm
Location: 1626 West Broadway (near Broadway and Fir)
Members and Non-members Fee: None, but you must pay for your own meal and drinks. Participants are welcome to share entrees or order on their own.
Maximum # of participants: 12. Feel free to invite a friend!
RSVP: by Monday, November 7th.